New Year, New Resolutions and the New Blog
I am happy to announce a launch of my new blog titled Run Agness Run. Those who don’t know me are probably surprised, but one of my biggest passions (after traveling and photography) is jogging and baking. Therefore, after a few months of sharing my healthy cakes, muffins and cookies recipes as well as keeping my followers posted on my running schedule/workout progress, I decided to launch a blog. With a great help of Cez, I am happy to introduce you to my new project – Run Agness Run.
A few words about Run Agness Run
Runagnessrun.com is my personal blog where I am sharing my running passion and love for fresh and organic food with those who are new to clean eating, those who have been passionate about it and those who seek for healthy recipes, colorful and yummy breakfast ideas as well as motivational tips and fitness inspiration. This blog is simply a reflection of my healthy lifestyle and passion for running. I will be posting baking recipes for gluten-free cookies, making colorful fruit smoothies, preparing healthy snacks for uni and work, experimenting with organic ingredients in my kitchen as well as sharing my meal ideas with my fitfam on Instagram (@runagnessrun).
Time management
With a good plan (that I have already made for 2015), I will be able to run two blogs at the same time. Etramping’s blog posts will be published regularly every Monday and Thursday and my recipes for Run Agness Run will go live every Wednesday and Saturday. As I love challenges and blogging, that won’t be a problem.
Keeping in touch
If one of your New Year’s resolutions is to become healthier when traveling or baking/cooking more healthy food, feel free to follow me on Instagram or stop by Run Agness Run to check out my latest healthy recipes for getting fit and staying in shape while having fun with food and sport. I really appreciate your feedback and support.
Any of you enjoy cooking, baking, running and traveling like me?
43 thoughts on “Lauching A New Blog: Run Agness Run”
fantastic…. I hope you’ll still be posting here though!
Yes, of course I will. I can manage my time wisely :-).
What a brilliant idea, Agness! I can’t wait to get some inspiration from your new site! Would love to read more about how you got into meditation and what that looks like for you…I know you mentioned it here before;-)
Thanks, Jess!!
Agness, we are so much alike! I also love running and baking apart from traveling and photography! I am keenly looking forward to your new blog. I think it will keep me motivated. :-) All the best for your new venture!
Awesome, girl!!
I had no idea you were into running (I could have guessed cooking/food). I’m not actually into running at all so I probably won’t check out the blog, but I still wish you well! I hope you reach your goals.
It’s never too late to start loving jogging :)!!
Good luck with your new blog Agness. I will be looking at the healthy eating tips.
Thank you, Steve!
Yes!! I will definitely follow your cooking and baking adventures!
Cheers. You and your dishes across Asia inspire me a lot!!
Great I eat gluten free and it’s always good to find new recipes I’ll definitely be checking it out!
Awesome!! I try to eat gluten free, but gluten does not affect me in any way.
Many of the same loves as me – making and eating healthy food, outdoor exercise and travel!
I’m so glad to hear that, Michelle.
Indeed, one of my New Year Resolutions was “To work out on a regular basis and to jog in the park”. I’m sure your site will help me to keep inspired and motivated :)
Great to hear that, Antonina. How is it going with working out by the way?
Yay, that’s so exciting! I just checked it out and instantly got inspired to make pancakes :) I can’t wait for more yummy recipies!
Thanks!!
Congrats Agness!!!
One more challenge, way to go! Best of luck in your new project and may you have a great year! I will be following you around. Happy travels!
Thanks a lot!!
Congrats on your new blog, Angness! Exciting and busy times for you, for sure! I checked out your blog and I love it. I love to bake and since I bought a full-sized oven, I do more baking. Banana muffins seem to be my Taiwanese friends favorite.
oops…*Agness!
Thanks!!! :*
I love the idea Agness; you’re looking lean!
Cool too because I just started running again last week. We walk daily for at least an hour – and have done so for over a year, EVERY day – but I also figured it was smart to get the running thing going again since we’ll be in the tropics soon. Gotta get that cardio going for my swims in the Java Sea ;)
All the best with your new running blog. I know it’ll rock!
Ryan
Thanks Ryan!!! I really appreciate your feedback!
Well I could certainly do with a few tips on getting fit and eating more healthily. Wishing you every success with both your fab blogs!
Thank you, sweetheart!
Lots of luck on the new blog Agness. I know you’ll do well as fitness is still a small niche and your food photos have always been delightful. Please don’t leave etramping though as we absolutely love your posts, designs, and enthusiasm. Thumbs up!
Thank you!!
You rock Agness, totally inspiring you are. I wish you every success with ‘Run Agness Run’, especially getting some of the recipes and work out tricks etc, your Insta page is positively mouthwatering. :)
Thank you!!
along with my design blogs and travel blogs, I always follow health blogs, you have yourself another reader here!
Thank you so much, sweetie!!
Agness, I seriously don’t know how you find the time to do all this! Your next project should be a time-management seminar to teach the rest of us your secrets :-)
No sleep #joke! It’s a matter of being well-organised.
What a good idea! :) I’m a bit obsessed with the gym too so I’ll def check it out!